A Vegetarian Canteen Full of Surprises
In recent years, vegetarian cuisine has progressively appeared in the capital. In the face of prejudices and criticism, institutions like Elaichi compete against other restaurants with originality to surprise customers ...
Classic Paris Restaurants: L’Escargot Montorgeuil
When it first opened in 1832, porters from Les Halles market would come here to feast on snails. The market’s closure changed the profile of Rue Montorgueil and it was converted into a pedestrian road lined with elegant food stores. The restaurant still stands, however,...
Il Prezzemolo – Authentic Italian Food in the Marais
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